If you're tired of seasoning chicken with just salt and pepper, here's something you can try. I like it on drumsticks or thighs, it tastes better ( to me ) to keep the skin on.
What you need...
12 chicken drumsticks
1 packet of ranch mix
All you have to do is preheat the oven to 350 degrees, if your chicken has bones in or not determines the time to cook them. With the bone usually 50-55 minutes. With out the bones 25-30 minutes. While the oven is preheating, put the chicken into a casserole dish or any other oven dish that you have. Take the ranch packet and sprinkle over the top of the chicken.
Put the chicken in the oven, *see above for times
I love my chicken crispy so I put it in the oven for 5-10 minutes longer :)
Take it out of the oven,
serve and enjoy!!
For the Asparagus all I did is cut them up, and saute them with 1 Tbsp olive oil, and 1 clove of garlic, pressed. Cook that on medium heat for about 10-15 minutes. Serve immediately with the chicken.
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