Tuesday, March 19, 2013

Steak and Pepper Tacos


 
 
Steak and Pepper Tacos
Ingredients
·         1 tablespoon olive oil
·         1 teaspoon cumin
·         1 garlic clove, minced
·         3 ounces steak strips
·         1 1/2 cups sliced green and red bell peppers
·         1/2 cup sliced onion
·         2 small (6-inch) whole-grain tortillas
·         4 tablespoons salsa
·         2 tablespoons low-fat sour cream
Make It
In a skillet, saute olive oil, cumin, and garlic for 1 minute. Add steak strips and cook about 5 minutes. Add pepper and onion slices and cook for another 8 minutes. Place mixture in tortillas and fold. Top with salsa and sour cream.
 

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